Tag Archives: Jamon Serrano vs Prosciutto

Jamon Serrano vs Prosciutto

Italy and Spanyol with their sincerity on the food industry from their traditions. Traditional foods treated with seriousness, while maintaining originality and a series of process. It is also done on the processing of preserved pork even up to 2 years. The processing part of the pig’s body is the Jamon Serrano and Prosciutto. Two… Read More »